342 Barton St. East - Hamilton, ON
Click here to make a reservation
WEEKLY SPECIALS:
TUESDAYS: 12 oysters + 2 bottles of Miller Highlife $40 OR 2 glasses of sparking wine $50
WEDNESDAYS:Fish &Chip Night (Wednesday nights only!!) $28
THURSDAYS: Surf & Turf “for 2” Date Night - 20oz ribeye and 4 colossal shrimp $75
UPCOMING POP UPS:
Barton Village Street Hang 11am-6pm - Lobster Rolls/ Oysters/ Drinks from the lunch window (outside seating only)
NEXT SHUCKING CLASS:
TBD
LUNCH WINDOW IS NOW OPEN!!!
Wednesday - Friday 12-2pm
Meet David
David Burns has a passion for oysters, which he’s been sharing with Hamilton and the surrounding area since starting Maisy’s Pearl in 2019. He’s been working in the oyster world for nearly 2 decades and has won oyster-shucking competitions on a national and international level. David feels strongly about educating others about the unique qualities of oysters, their health benefits, and sustainability. He strives to create lasting local partnerships, and to bring the freshest product to the table for you to enjoy.